What Is ProTerra Certification
The ProTerra Certification advances and promotes sustainability at all levels of the feed and food production system. It’s commitment to full transparency and traceability throughout the supply chain and concern for corporate social responsibility and the potential detrimental impact of herbicide-resistant, genetically modified crops on ecosystems and biodiversity is at the heart of everything it do.
Independent third party certification is central to the Proterra Foundation and brings together stakeholders from all parts of the supply chain.
What products are Proterra certified?
ProTerra certification ensures that high quality supplies of crops, food, and feed,that are independently certified as Non-GMO and produced with improved sustainability, are available in the market.
ProTerra certification is applicable to any agricultural commodity in the world, including soy, sugarcane, maize, rice, sunflower, and rapeseed. Since its inception, over $10.5 billion worth of soybeans and soy products have been certified under the ProTerra Standard
Why is Proterra certification important?
Since becoming part of the ProTerra Foundation, adoption of ProTerra certification has grown strongly. The ProTerra Foundation regularly engages the stakeholder community and updates the Standard with the objective of promoting the sustainability of agricultural and food production systems.